The Chef's Kitchen-Soft Shell Crabs and Tuna Tartar

!±8± The Chef's Kitchen-Soft Shell Crabs and Tuna Tartar

Chef Matt Hill, of Charlie Palmer Steak in Washington DC, makes soft shell crabs and tuna tartar, with mango vinaigrette and apple and frisee salad.

The Chef's Kitchen-Soft Shell Crabs and Tuna Tartar

Cheaper Recipe For Fudge Candy !8!# Promotion Mulcher Mowers